
Summer Salmon Marinate
Serves 410 mins prep15 mins cook
A delightful summer salmon marinate recipe featuring tamarind paste, ginger powder, fresh lime juice, sea salt, and black pepper. Perfect for grilling, this marinade infuses the salmon with tropical flavors, making it a crowd-pleasing dish for your summer BBQ gatherings.
2 servings
What you need
Instructions
1: Mix tamarind paste, ginger powder, lime juice, sea salt, and black pepper in a bowl. 2: Marinate the MOWI salmon for a couple of hours. 3: Grill the marinated salmon until cooked through. 4: Serve with your favorite BBQ side dishes on your SOLO plates and enjoy dessert.View original recipe