Chocolate Hazelnut No Bake Bread Pudding | Purely Healthy Living

Purely Healthy Living

Name: Chocolate Hazelnut No Bake Bread Pudding
Prep time: 35 min
Cook time: 45 min
Total time: 80 min
Yield: 2
Ingredients: SIGNATURE SELECTS Bread, 100% Whole Wheat, Thin Sliced; O Organics Almondmilk, Organic, Original, Unsweetened; SIGNATURE SELECTS Pumpkin, 100% Pure; Value Corner Vanilla Flavor, Imitation; cacao powder; O Organics Maple Syrup, Organic, 100% Pure; Lakanto Monkfruit Sweetener with Erythritol, Golden; Diamond Pecans, Chopped; Open Nature Hazelnuts, Chopped; Banana; Cranberries

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Chocolate Hazelnut No Bake Bread Pudding

Serves 235 mins prep45 mins cook

Okay, this #vegan and festive recipe is going to save you from any holiday emergency since it’s so easy to make and doesn’t require any oven!

0 servings

What you need

SIGNATURE SELECTS Bread, 100% Whole Wheat, Thin Sliced

whole wheat bread

O Organics Almondmilk, Organic, Original, Unsweetened

cup unsweetened almond milk

cup pumpkin puree

tsp vanilla extract

tbsp cacao powder

O Organics Maple Syrup, Organic, 100% Pure

tbsp maple syrup

Lakanto Monkfruit Sweetener with Erythritol, Golden

cup monk fruit extract

tbsp chopped pecans

tbsp hazelnut

banana

cup cranberries

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Instructions

Method
1. Mix the almond milk, granulated monk fruit, vanilla, maple syrup, pumpkin puree and cacao powder in a bowl.
2. Add the slices of bread cut into cubes. Mix well.
3. Pour into a dish and add your toppings.

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