Granola Cookie Bars
Serves 1215 mins prep25 mins cook
These cookie bars are a delightful blend of healthy granola and the unique flavor of Biscoff cookies, making them a perfect low-sugar, dairy-free treat. They feature a mix of gluten-free flour, pecan butter, and a combination of cranberry pecan granola, creating a satisfying texture and taste.
0 servings
What you need

cup gluten-free flour

tsp vanilla extract
Instructions
1: Preheat the oven at 350F. 2: Mix all the dry ingredients for the cookies, saving some crushed biscoff cookies for later. 3: Add the wet ingredients and mix until fully incorporated. 4: Spread the cookie dough into an 8x8 silicone baking dish. 5: Top with the rest of the biscoff cookies. 6: Bake for 20-25 minutes.View original recipe

