Sweet Potato Fries with Aioli
Serves 415 mins prep20 mins cook
These Sweet Potato Fries are baked with Nutiva Organic Liquid Coconut Oil for a healthier indulgence. Paired with a creamy Garlic Dill Aioli, this recipe is perfect for summer snacking.
0 servings
What you need
tbsp cornstarch

tbsp lime juice

garlic
Instructions
1: Preheat the oven to 375F. 2: Wash the sweet potatoes and pat them dry with a paper towel. 3: Slice the sweet potato into thin slices and place them in a large bowl. 4: Add in all the ingredients for the fries and mix until fully coated. 5: Spread the sweet potato fries in your air fryer and air fry them for 20 minutes at 375F. Shake the basket halfway through. 6: Blend the ingredients for the aioli and serve the fries with it. 7: Top your fries with Italian dried herbs, black pepper, and parmesan cheese.View original recipe

