Breakfast Chorizo & Avocado Torta | Purely Healthy Living

Purely Healthy Living

Name: Breakfast Chorizo & Avocado Torta
Prep time: 30 min
Cook time: 40 min
Total time: 70 min
Yield: 1
Ingredients: Organic Avocado; O Organics Eggs, Brown, Large; McCormick® Air Fryer Loaded Seasoning Mix; Morton Iodized Salt, 26 Ounce; Morton Black Peppercorn Grinder; Arnold Extra Crisp English Muffins; O Organics Refried Black Beans, Fat Free, Organic; Boar's Head Breakfast Pork Sausage; Boar's Head An Manchego Cheese; Hormel Diced Ham Classic

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Breakfast Chorizo & Avocado Torta

Serves 130 mins prep40 mins cook

There's something about cheese and chorizo together that it just so special and delicious, I decided to incorporate them in this gluten-free torta recipe. This will make a great healthy and fun recipe for you to make for your family.

0 servings

What you need

avocado

brown egg

McCormick® Air Fryer Loaded Seasoning Mix

tsp seasoning mix

salt

black peppercorn

english muffin

O Organics Refried Black Beans, Fat Free, Organic

cup refried beans

tbsp pork sausage

manchego

diced ham

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Instructions

Whisk the eggs with seasonings. Cook the eggs in a skillet.

Spread the beans over each slice of bread.

Add the rest of the ingredients and top the other half of the English muffin.

Enjoy!

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