Purely Healthy Living

Name: Gingerbread Chocolate Chip Puff Pancake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: O Organics Organic Ground Ginger; SIGNATURE SELECTS Baking Powder, Double Acting; Bob's Red Mill Oat Flour, Gluten Free; Badia Spices Cinnamon Powder

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Gingerbread Chocolate Chip Puff Pancake

Serves 415 mins prep25 mins cook

A delicious and fluffy gingerbread chocolate chip puff pancake recipe perfect for the season. This breakfast dish combines oat flour, spices, and gingerbread pecan nut butter for a heartwarming touch, topped with maple drizzle and chocolate chips.

0 servings

What you need

tsp ginger powder

SIGNATURE SELECTS Baking Powder, Double Acting

tsp baking powder

cup oat flour

tsp cinnamon powder

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Instructions

1: Preheat the oven at 350F.

2: Mix the dry ingredients for the puff pancakes.

3: Transfer the batter into a greased baking dish.

4: Bake for 22-25 minutes.

5: Let it cool down completely, add your toppings, and enjoy!

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Purely Healthy Living

Gingerbread Chocolate Chip Puff Pancake

What you need

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