Purely Healthy Living

Name: Raspberry Cheese Crepe Cake
Prep time: 10 min
Cook time: 1 min
Total time: 11 min
Yield: 2
Ingredients: La Tortilla Factory Tortillas, Flour, Low Carb, Fajita Size; Jell-O Raspberry Gelatin Dessert Mix; Light + Fit Zero Sugar* Vanilla Yogurt-Cultured Ultra-Filtered Non-Fat Milk Cup; SIGNATURE SELECTS Marshmallows, Large; Fresh Raspberry Red; Lakanto Drinking Chocolate, Sweetened with Monkfruit

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Raspberry Cheese Crepe Cake

Serves 210 mins prep1 mins cook

A delightful low sugar, gluten-free dessert made with low-carb wraps and a raspberry cheesecake filling, topped with marshallows and fresh raspberries. It's easy to prepare and perfect for a healthy treat.

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Instructions

1: Blend the ingredients for the raspberry cheesecake.

2: Heat the wraps for 25 seconds in the microwave.

3: Place one tortilla on a plate and top with part of the raspberry cheesecake blend.

4: Repeat this step with the rest of the ingredients.

5: Add your toppings, roast the marshmallow with a kitchen torch and enjoy!

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Raspberry Cheese Crepe Cake

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