Chocolate Hazelnut Dalgona Coffee
Serves 15 mins prep0 mins cook
A keto, dairy-free twist on the classic Dalgona Coffee, combining almond milk with hazelnut coffee creamer, cacao tea, instant coffee, and monk fruit for a delicious beverage.
0 servings
What you need
Instructions
1: In a glass mix the almond milk with coffee creamer and cacao tea. 2: In another bowl add instant coffee, monk fruit and hot water. 3: Mix the ingredients in the bowl with a milk frother for 1-2 minutes. 4: Top the almond milk mix with the coffee foam and enjoy!View original recipe