Coffee Tahini Protein Creme Brûlée
Serves 415 mins prep30 mins cook
A delicious and healthy twist on a classic dessert, this Coffee Tahini Protein Creme Brûlée features Lifeboost decaf coffee and is perfect for all coffee lovers looking for an exquisite treat. It's made with organic ingredients including tahini and vanilla protein powder, ensuring a delightful balance of flavors and a healthier option for dessert. Enjoy it as a low-calorie, low-sugar indulgence while benefiting from its tooth and gut-friendly properties.
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What you need
Instructions
1: Preheat the oven at 350F. 2: Whisk the eggs with granulated monk fruit and vanilla. 3: Add in the protein powder, heavy cream, tahini, coffee and mix well, until fully creamy and no lumps are left. 4: Pour into small ramekin bowls. 5: Bake in a water bath for 30 minutes. 6: Let it cool down completely. 7: Top with brown granulated monk fruit and roast with a kitchen torch. 8: Crack and enjoy!View original recipe