Roasted Chicken and Colorful Salad
Serves 210 mins prep25 mins cook
A vibrant and nutritious meal with roasted chicken marinated in spicy and garlic flavors, accompanied by a colorful salad of purple cabbage, roasted broccoli, romaine lettuce, and cherry tomatoes.
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What you need
Instructions
1: Preheat the oven to 350°F. 2: Marinate the chicken in spicy and garlic sauces. 3: Roast the marinated chicken in the oven for 25 minutes. 4: Prepare a salad with purple cabbage, roasted broccoli, romaine lettuce, and cherry tomatoes. 5: Top the salad with pili nuts.View original recipe