Pretzel Bites with Cheese Sauce
Serves 415 mins prep15 mins cook
These pretzel bites are made with pizza dough and served with a delicious high-protein cheese sauce. They're easy to make and perfect for any occasion. The recipe yields about 4 servings, featuring golden brown pretzels boiled in baking soda for that authentic taste, accompanied by a creamy cheese dip.
0 servings
What you need
Instructions
1: Preheat the oven at 350F. 2: Blend all the ingredients for the cheese sauce until completely smooth. 3: Unroll the pizza dough and cut into slices, then roll them to create the little pizza bites, about 1 inch. 4: In a pot, heat the water on high; once boiling, add the baking soda and soak 4 pretzel bites at a time. Let them boil for 1-1:30 minutes. 5: Once boiled, place them on a baking tray. 6: Brush the pretzel bites with the egg and sprinkle some sea salt. 7: Bake for 13-15 minutes, until golden brown. 8: Serve with cheese sauce and enjoy.View original recipe