Keto Ice Cream Bars
Serves 1215 mins prep0 mins cook
Delicious and plant-based chocolate chip cookie keto ice cream bars made with almond flour tortillas, Greek yogurt, and caramel ice cream, perfect for a sweet treat with only 3 net carbs.
0 servings
What you need
Instructions
1: Cover two silicone loaf dishes using the tortillas. 2: Mix the rest of the ingredients (leave some pieces of the bars for topping) and pour over the tortillas. 3: Add some low carb sprinkles. 4: Freeze overnight, cut into 12 pieces and enjoy!View original recipe