Purely Healthy Living

Name: Strawberry Biscoff Baked Oat Cake
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 2
Ingredients: Berry Boss Strawberries; O Organics Coconut Milk, Organic, Light; Crunch Easter Flatback Egg; SIGNATURE SELECTS Baking Powder, Double Acting; Bob's Red Mill Rolled Oats, Extra Thick; Value Corner Vanilla Flavor, Imitation

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Strawberry Biscoff Baked Oat Cake

Serves 210 mins prep22 mins cook

A delicious baked oat cake combining strawberry and Biscoff flavors, perfect for breakfast or dessert. This high-protein and low-sugar recipe is ideal for the summer season.

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Instructions

1: Preheat the oven at 350°F.

2: Blend all the ingredients for the cake.

3: Pour into a small baking dish and bake for 22 minutes.

4: Let it cool down, add the toppings, and enjoy!

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Purely Healthy Living

Strawberry Biscoff Baked Oat Cake

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