Sweet Potato Chocolate Cheesecake
Serves 810 mins prep45 mins cook
A delicious Sweet Potato Chocolate Pretzel Protein Cheesecake that's perfect for fall season and Thanksgiving dinner. Made with steamed sweet potatoes, eggs, vanilla extract, and topped with chocolate stuffed pretzels and chocolate chips.
0 servings
What you need
Instructions
1: Preheat the oven at 350F. 2: Blend the ingredients for the cheesecake. 3: Pour over a baking dish and bake for 40-45 minutes. 4: Let it cool down. Add your toppings. 5: Refrigerate for a couple of minutes and enjoy!View original recipe