Purely Healthy Living

Name: Jalapeño Ranch Sardine Quesadillas
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Yield: 2
Ingredients: Primo Taglio Cheese & Salame, Mozzarella, Spicy, Cooked, Roll; Cilantro; Open Nature Sardines in Water, No Salt Added, Wild Caught

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Jalapeño Ranch Sardine Quesadillas

Serves 210 mins prep4 mins cook

This recipe for Jalapeño Ranch Sardine Quesadillas might change your mind about sardines! With a combination of ranch, pickles, and jalapeños, these quesadillas are not only flavorful but also nutritious. Perfect for a lunch or dinner, they're quick to make and will satisfy your hunger.

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What you need

Primo Taglio Cheese & Salame, Mozzarella, Spicy, Cooked, Roll

slice mozzarella cheese

tbsp cilantro

Open Nature Sardines in Water, No Salt Added, Wild Caught

can sardines

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Instructions

1: Drain the canned juices of the sardines.

2: Place a tortilla on a heating skillet and top with sardines, cheese, jalapeños and ranch seasoning.

3: Fold in half and cook for 1:30-2:00 minutes, until each side is crispy and golden.

4: Repeat with the second quesadilla.

5: Serve, top with truffle sauce and cilantro.

6: Enjoy!

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Purely Healthy Living

Jalapeño Ranch Sardine Quesadillas

What you need

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