Matcha Chocolate Chip Donuts
Serves 230 mins prep40 mins cook
Matcha Chocolate Chip Donuts
0 servings
What you need

tbsp matcha powder

cup monk fruit extract
brown egg

tsp apple cider vinegar

cup ghee
cup chocolate chips
Instructions
1. Preheat the oven at 370F. 2. In a mixing bowl add all the dry ingredients and mix. 3. Add the ghee, eggs, apple cider vinegar and water. 4. Mix and pour the mix in 8 silicone donut mold. Top with chocolate chips. 5. Bake for 22 minutes. 6. Take out of the oven, let it cool and enjoy!View original recipe

