Purely Healthy Living

Name: Banana Cookie Cream Pies
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Ingredients: Banana; Crunch Easter Flatback Egg; Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt

Print recipe

Banana Cookie Cream Pies

Serves 420 mins prep15 mins cook

Delicious gluten-free, low-carb banana cookie cream pies perfect for weekend baking! Made with a variety of favorite healthy ingredients for a tasty treat.

0 servings

What you need

banana

egg

Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt

greek yogurt

Shop Recipe

Instructions

1: Prepare the chocolate chip cookie mix according to package instructions.

2: Mix in the egg, MCT or coconut oil, plant-based protein, Greek yogurt, granulated monk fruit, and mashed banana.

3: Incorporate the keto brownie batter chocolate into the mixture.

4: Spoon the mixture into a baking dish and create small pie shapes.

5: Bake according to the cookie mix package instructions.

6: Allow to cool before serving.

View original recipe

Purely Healthy Living

Banana Cookie Cream Pies

What you need

More recipes from Purely Healthy Living