Purely Healthy Living

Name: Gingerbread Cheesecake Cookie Dip
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt; Toll House Premier White Morsels; Value Corner Vanilla Flavor, Imitation

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Gingerbread Cheesecake Cookie Dip

Serves 210 mins prep0 mins cook

An easy high-protein gingerbread cookie dip made with Greek yogurt, Nuzest vanilla pea protein, and a delightful blend of spices. Perfect for sharing or enjoying alone, this low-sugar treat combines all the festive flavors of gingerbread and white chocolate.

0 servings

What you need

Oikos Greek Not-So-Traditional Blended Lip-Smacking Lemon Meringue Yogurt

cup greek yogurt

tbsp white chocolate chips

tsp vanilla extract

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Instructions

1: Mix the yogurt with laughing cow, vanilla, alullose, vanilla pea protein and gingerbread spices.

2: Add chocolate chips and stir.

3: Top with sprinkles and enjoy!

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Purely Healthy Living

Gingerbread Cheesecake Cookie Dip

What you need

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