Monster Gingersnap Cookie Cheesecake
Serves 210 mins prep32 mins cook
This Monster Gingersnap Cookie Cheesecake combines the flavors of cheesecake and gingersnap cookies while being high in protein and gluten-free. Made with organic ingredients, this single-serve dessert is topped with cherries and whipped cream. Perfect as a delicious and healthy treat!
0 servings
What you need

tsp vanilla extract

cup greek yogurt

gingersnap cookies
Instructions
1: Preheat the oven at 350F. 2: Blend the ingredients for the cheesecake. 3: Top with cherries. 4: Pour over a baking dish and bake for 30-32 minutes. 5: Let it cool down. 6: Add the toppings and enjoy!View original recipe

