Eggs with Vegetables
Serves 110 mins prep10 mins cook
A nutritious breakfast featuring organic pasture raised eggs cooked with turmeric, cayenne, and pepper in avocado oil, accompanied by fresh vegetables like romaine lettuce, radishes, cucumber, bell peppers, and roasted chiles.
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What you need
Instructions
1: Heat avocado oil in a pan. 2: Add turmeric, cayenne, and pepper to the oil. 3: Crack the organic pasture raised eggs into the pan and cook. 4: Serve the eggs with romaine lettuce, radishes, cucumber, bell peppers, and roasted chiles.View original recipe