Sweet & Spicy Korean BBQ Salmon Bites
Serves 420 mins prep20 mins cook
These Sweet & Spicy Korean BBQ Salmon Bites are an irresistible dish featuring a perfect blend of sweet and spicy flavors, crispy texture, and nutritious ingredients. The use of Momofuku Sweet & Spicy Korean BBQ Sauce and Kooshy Sourdough Panko makes them a delicious choice for lunch, dinner, or snacks! Enjoy a delightful meal with steamed vegetables and topped with dried green onions and sesame seeds.
0 servings
What you need

tsp garlic powder
Instructions
1: Remove the skin of the salmon carefully. Cut the salmon into cubes. 2: Add whey protein in one bowl, egg whites in another bowl, and sesame seeds in another one. 3: Dip each salmon bite into whey protein, then into egg whites, and finally cover them in panko. 4: Place in your air fryer basket and air fry for 20 minutes at 355F, shaking halfway through. 5: Serve with vegetables, top with green onions, Korean BBQ sauce, and sesame seeds, and enjoy!View original recipe

