Sun-Dried Tomato Ravioli Hummus Salad
Serves 410 mins prep6 mins cook
Dive into this show-stopping ravioli salad with a kick of spicy Mediterranean hummus. It's a delightful mix of flavors, featuring mushroom truffle ravioli and fresh vegetables.
0 servings
What you need
Instructions
1: Broil some 3-4 cups of water with sea salt. 2: Cook the ravioli for 4-6 minutes, then drain. 3: Add the previously washed and chopped vegetables in a large bowl. 4: Slice the ravioli in 4 pieces and mix all the ingredients in a bowl. 5: Serve the salad on a plate and enjoy!View original recipe