Protein Vegan Ice Cream
Serves 415 mins prep0 mins cook
A nourishing and flavorful vegan ice cream recipe, packed with protein and bursting with berry flavor, perfect for dessert or breakfast. Made with coconut milk, a Blendtopia Smoothie Kit, and vegan proteins, it's easy to prepare and freeze for a refreshing treat.
0 servings
What you need
Instructions
1: Blend the base by mixing all the ingredients for the ice cream base using a blender or milk frother until smooth and creamy. 2: Freeze the mixture by pouring it into a container, covering it, and freezing overnight. 3: Use a Ninja Creami by setting the container on your Ninja Creami and selecting the Ice Cream option. 4: Press Re-Spin on your Ninja Creami to incorporate mix-ins into the ice cream. 5: Serve and enjoy by scooping out your creation, adding the toppings, and enjoying every bite.View original recipe