Karro Pork Tenderloin
Serves 410 mins prep20 mins cook
A Whole30 approved and Paleo-friendly pork tenderloin marinated in extra virgin olive oil, spices, and lime juice, seared and baked for a delicious meal.
0 servings
What you need
Instructions
1: Marinate the pork tenderloin in extra virgin olive oil, cumin, Himalayan salt, pepper, garlic clove, pieces of onion, oregano, and lime juice. 2: Sear the marinated pork tenderloin in an iron skillet without the marinade until slightly browned. 3: Preheat the oven to 425°F. 4: Place the pork tenderloin in the oven with the marinade and cover it. 5: Bake for 20 minutes. 6: Serve with roasted veggies and fresh salad with homemade EVOO dressing.View original recipe