Chocolate Hazelnut Cosmic Donuts
Serves 915 mins prep18 mins cook
High-protein, low-sugar Chocolate Hazelnut Cosmic Donuts made with a creamy protein icing mix, perfect as a post-workout treat or a fun breakfast.
0 servings
What you need
Instructions
1: Preheat your oven to 350°F (175°C) and grease a loaf or cake pan. 2: In a mixing bowl, combine all the dry ingredients for the donuts. 3: Add in the rest of the ingredients for the donuts. 4: Mix the topping and set aside. 5: Pour the batter into a silicone donut mold, filling each donut hole to 1/3 of its max. 6: Bake for 18 minutes, or until a toothpick inserted into the center comes out clean. 7: Mix the ingredients for the frosting. 8: Let it cool down, add the frosting, sprinkles, and enjoy!View original recipe