Savory Egg Breakfast
Serves 210 mins prep15 mins cook
A delicious savory dish featuring organic eggs, sweet potatoes, fajita veggies like bell pepper, purple onion, mushrooms, and green chile, all cooked in avocado oil.
0 servings
What you need
purple onion

green chile

bell pepper

splash avocado oil
Instructions
1: Cook the sweet potato until tender. 2: Heat avocado oil in a pan. 3: Add bell pepper, purple onion, mushrooms, and green chile to the pan and sauté until softened. 4: Crack the organic eggs into the pan and cook to desired doneness. 5: Serve hot and enjoy!View original recipe

