Spicy Breakfast Eggs
Serves 210 mins prep20 mins cook
A deliciously spicy breakfast featuring eggs cooked in avocado oil with cayenne, pepper, chiltepin, cumin, roasted zucchini, and pico de gallo.
0 servings
What you need
Instructions
1: Heat avocado oil in a pan. 2: Whisk eggs with cayenne, pepper, chiltepin, cumin, and salt. 3: Pour the egg mixture into the pan and cook until done. 4: Roasted zucchini on the side. 5: Serve with pico de gallo on top.View original recipe