Strawberry Miso Cheesecake Rolls
Serves 610 mins prep15 mins cook
Indulge in the delightful flavors of Strawberry Miso Cheesecake Rolls made with creamy goodness and the delicious St. Dalfour Strawberry Fruit Spread. This easy recipe is perfect for impressing your guests or treating yourself!
0 servings
What you need
Instructions
1: Preheat the oven to 350F. 2: Mix the cream cheese with powdered monk fruit, vanilla extract and miso. 3: Spread the crescent roll over waxing paper and spread evenly the cream cheese mix. 4: Spread over the St. Dalfour Strawberry Fruit Spread. 5: Roll carefully the dough and slice into 6 pieces. 6: Brush the egg over each roll and sprinkle the brown granulated monk fruit. 7: Place them on baking tray and bake for 13-15 minutes until golden brown. 8: Let them cool down and enjoy!View original recipe