Roasted Kale Snack
Serves 110 mins prep15 mins cook
A nutrient-dense snack with roasted kale seasoned with garlic and lime juice, crispy rice cake topped with garlic and chili, and black beans spiced with cayenne and garlic.
0 servings
What you need
Instructions
1: Preheat the oven and prepare the kale with garlic and lime juice. 2: Roast the kale until crispy. 3: Prepare the rice cake with garlic and chili. 4: Cook the black beans with cayenne and garlic until heated through.View original recipe