Kimchi Veggie Burger Quesadilla
Serves 15 mins prep8 mins cook
Delicious kimchi veggie burger quesadilla made with sweet potato veggie burgers and topped with organic mozzarella cheese and kimchi, perfect for a quick meal.
0 servings
What you need
Instructions
1: Microwave the veggie burgers for 30 seconds. 2: Start heating in a skillet one corn tortilla. Top with half of the cheese, followed by the veggie burger and kimchi. 3: Top with more cheese and the leftover corn tortilla. 4: Cook both sides for 4 minutes or until cheese is fully melted and tortilla is crispy. 5: Let it cool down, cut in half and enjoy!View original recipe