Purely Healthy Living

Name: Jalapeño BLT Corn Pasta Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 5
Ingredients: SIGNATURE SELECTS Seasoning Mix, Taco; Cacique Cheese, Part Skim Milk, Cotija; Tanimura & Antle Lettuce, Artisan Romaine; Organic Red Onion Bag; SIGNATURE SELECTS Mostaccioli; Cilantro

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Jalapeño BLT Corn Pasta Salad

Serves 510 mins prep10 mins cook

An iconic summer pasta salad that combines pasta, fresh veggies, and creamy mayonnaise. This dish is a perfect blend of flavors and is quick to prepare, making it an ideal choice for summer gatherings.

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Instructions

1: Cook the pasta in boiling water with the salt.

2: Drain the pasta after it is cooked and save ¼ cup of pasta water.

3: Wash and slice the tomatoes and lettuce.

4: Chop the bacon and roasted jalapeños.

5: In a large bowl add the lettuce, cherry tomatoes, and cooked pasta.

6: Mix in the Best Foods Real Mayonnaise, taco seasoning, cilantro, and chopped red onion into the pasta bowl.

7: Add in the corn and crushed bacon.

8: Serve on a plate and top with cotija cheese and red pepper flakes.

9: Enjoy!

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Purely Healthy Living

Jalapeño BLT Corn Pasta Salad

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