Cream Chai Protein Tiramisu
Serves 430 mins prep40 mins cook
This Irish Cream Chai Protein Tiramisu recipe is just perfect to make during fall season, it's easy to make and extremely delicious! It's an unmissable recipe that everyone will love and will also nourish your body.
0 servings
What you need
Instructions
Mix the greek yogurt with Irish cream, unsweetened almond milk, cinnamon and vanilla extract. Brew 2 chai tea bags in 1 cup of hot water. Soak completely each lady finger and place them in a small square container that fits the cookies. Add a layer of cookies, top it with a layer with the greek yogurt. Repeat the last step with leftover ingredients and refrigerate for a couple of minutes or overnight. Top with a layer of granulated monk fruit and roast with a kitchen torch.View original recipe