Pumpkin Bread
Serves 815 mins prep40 mins cook
This high protein version of Starbucks Pumpkin Bread is perfect for enjoying during the fall season while catching up on Gilmore Girls. Made with organic flour, whey protein, and pumpkin puree, it's a deliciously healthy treat.
0 servings
What you need

tsp baking powder

tsp cinnamon
cup raw pumpkin seeds

tsp baking soda

tsp vanilla extract
Instructions
1: Preheat the oven at 350°F. 2: Mix all dry ingredients for the bread in a bowl. 3: Add in the rest of the ingredients until fully incorporated. 4: Transfer to a silicone baking loaf dish. 5: Top with the pumpkin seeds. 6: Bake for 35-40 minutes. 7: Let it cool down, slice into 6-8 slices and enjoy!View original recipe

