Purely Healthy Living

Name: Red Velvet Banana Oreo Bread
Prep time: 10 min
Cook time: 19 min
Total time: 29 min
Yield: 4
Ingredients: SIGNATURE SELECTS Baking Powder, Double Acting; Bob's Red Mill 1-to-1 Baking Flour, Gluten Free; Value Corner Vanilla Flavor, Imitation; O Organics Almondmilk, Organic, Original, Unsweetened

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Red Velvet Banana Oreo Bread

Serves 410 mins prep19 mins cook

A gluten-free and sugar-free red velvet banana bread that combines the goodness of bananas with a delightful twist of zero added chocolate chip cookie sandwiches. High in protein and perfect for dessert lovers looking for a healthy option.

0 servings

What you need

SIGNATURE SELECTS Baking Powder, Double Acting

tsp baking powder

Bob's Red Mill 1-to-1 Baking Flour, Gluten Free

cup gluten-free flour

tsp vanilla extract

O Organics Almondmilk, Organic, Original, Unsweetened

unsweetened almond milk

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Instructions

1: Preheat the oven at 350F.

2: Mix all the dry ingredients.

3: Microwave the bananas for 2:00 minutes.

4: Add the wet ingredients and mix until fully incorporated.

5: Transfer the batter into two small baking dishes.

6: Top with crushed Sundays cookies and laughing cow cheese.

7: Bake for 19 minutes.

8: Let it cool down and enjoy!

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Purely Healthy Living

Red Velvet Banana Oreo Bread

What you need

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