White Chocolate Pistachio Granola Bars
Serves 1025 mins prep30 mins cook
Turn your oats and cereal into this show-stopping White Chocolate Pistachio Granola Bars! This is such a fun, easy and delicious recipe to make as a snack or dessert! Made with simple and healthy ingredients; high-fiber and vegan friendly!
0 servings
What you need

sugar free maple syrup

cashew butter

coffee syrup

gluten free flour

pistachio

protein powder

rolled oats
Instructions
Mix the cashew butter, vanilla extract and date syrup in a bowl, microwave for 40 seconds and incorporate well. Mix the dry ingredients for the granola bars and then mix in the date syrup mix. Spread the granola batter into an 8x8 baking silicone dish. Top with white chocolate chips Bake for 15 minutes, let it cool down, then freeze for 2 hours. Cut into 10 pieces and enjoy!View original recipe
