Apple Chai Donuts
Serves 910 mins prep25 mins cook
These Apple Chai Donuts scream fall with cozy flavors! Low carb, gluten-free, and dairy-free, they are made with coconut flour, monk fruit sweetener, whey protein, and chai tea. Perfect for a delicious treat.
0 servings
What you need
Instructions
1: Preheat the oven at 350°F. 2: Mix all the dry ingredients in a bowl. 3: Heat 1 cup of water and steep and brew your tea. 4: Add the wet ingredients and mix well. 5: Pour the mix into 9 donut molds. 6: Top with chopped apples. 7: Bake for 25 minutes. 8: Let them cool down and top with extra granulated monk fruit if desired.View original recipe