White Chocolate Peanut Butter Cereal Bars
Serves 610 mins prep15 mins cook
A healthier version of the classic Nature’s Valley peanut butter bars made gluten-free and low in sugar. These bars combine peanut butter cereal, peanut butter powder, egg whites, and a low sugar white chocolate to create a delicious snack.
0 servings
What you need
Instructions
1: Preheat the oven at 350F. 2: Mix the cereal with maple syrup, peanut butter powder, alullose, and egg whites. 3: Bake for 15 minutes at 350F. 4: Once baked, top with chocolate, let it melt and spread. 5: Freeze for 10 minutes and slice into 6 pieces.View original recipe