Strawberries & Cream Cookie Cups
Serves 210 mins prep0 mins cook
Enjoy a delicious layers of strawberries and cream in cookie cups. This easy-to-make, low-sugar, vegan-friendly dessert features fresh strawberries, pudding, and cookies. Perfect for summer!
0 servings
What you need
Instructions
1: Mix the almond milk with pudding mix until it gets creamy. 2: Add the pudding into two glasses. 3: Dissolve the jel dessert in hot water. 4: Add the cold water and let it cool down for 10 minutes. 5: Pour the jel mix over the pudding and refrigerate for a couple of hours. 6: Add the toppings and enjoy!View original recipe