Peach Biscoff Cinnamon Rolls
Serves 410 mins prep20 mins cook
These cinnamon rolls are perfect for summer, enhanced with the irresistible touch of biscoff cookies and topped with fresh peaches. A delightful treat for any dessert lover!
0 servings
What you need

peach
Instructions
1: Preheat the oven at 350F. 2: Place the cinnamon rolls in a greased baking dish. 3: Top with peaches and maple syrup. 4: Bake for 18-20 minutes (until golden brown). 5: Top with the cinnamon roll glaze (the one they usually include) and crushed biscoff. 6: Serve and enjoy!View original recipe

