Turmeric Eggs Breakfast
Serves 210 mins prep15 mins cook
A delicious and healthy breakfast made with turmeric eggs, sweet potatoes, roasted green chiles, spinach, mushrooms, and green salsa, cooked in avocado oil.
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What you need
Instructions
1: Heat avocado oil in a pan. 2: Add eggs and turmeric to the pan, cook until desired doneness. 3: In a separate pan, cook diced sweet potatoes until tender. 4: Add roasted green chiles, spinach, and mushrooms to the sweet potatoes, sauté until cooked. 5: Serve eggs topped with green salsa alongside the sweet potato mixture.View original recipe