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Honey Baked Apples | Purely Healthy Living

Honey Baked Apples

Honey Baked Apples

20 mins prepServes 4

A warm and comforting dessert of baked apples drizzled with a honey-pecan sauce and served with vanilla ice cream, perfect for a cozy night.

4 servings

What you need

apple

honey

2 tbsp honey

vanilla extract

1 tsp vanilla extract

cinnamon

pecan

¾ cup pecan, chopped

butter

2 tbsp butter

honey

milk

vanilla extract

½ tsp vanilla extract

fine sea salt

1 pinch fine sea salt

vanilla ice cream

1 cup vanilla ice cream, to serve

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Instructions

1. Preheat the oven to 375°F.

2. Cut the apples in half and remove the cores.

3. Mix honey, vanilla extract, and cinnamon. Brush generously over the apples and place them cut-side up in a baking dish.

4. Bake or air fry the apples for 15 minutes at 355°F.

5. For the sauce, toast the pecans in butter for 2 minutes. Add honey, milk, vanilla extract, and sea salt.

6. Simmer over low heat for 3–4 minutes, stirring frequently. It will thicken slightly as it cools.

7. Serve the apples warm with vanilla ice cream and the honey-pecan sauce.

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