A delicious Indian-inspired dish featuring tender chicken cooked in a flavorful butter chicken sauce, served over basmati rice and topped with fresh cucumber, tomato, pickled onions, and a lime-infused yogurt sauce.
1. Cook the chicken in a lightly oiled skillet until browned and cooked through.
2. Add the butter chicken simmer sauce and simmer according to the jar directions.
3. Serve over basmati rice topped with chopped cucumber and tomato.
4. Mix yogurt with lime juice.
5. Top with pickled onions, cilantro, and serve.
