Winter Berry Honey Bars
Serves 955 mins cook
The magic of being a food blogger and recipe developer is that you test your creativity with the seasons, this Winter Berry Honey Bars is a great example, this sweet and fluffy bar recipe!
0 servings
What you need

gluten free flour

pomegranate arils

raw honey

egg

ground cinnamon

banana

baking powder

gluten free flour
Instructions
Preheat the oven at 350F. Microwave the bananas for 2 minutes. Mix all the dry ingredients, save some granola for the topping. Incorporate the wet ingredients. Transfer to a silicone 8x8 baking dish. Top with leftover granola. Bake for 36-40 minutes and let it cool and enjoy!View original recipe
