White Chocolate Pistachio Rice Pudding

Name: White Chocolate Pistachio Rice Pudding
Prep time: 10 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: Instant Jasmine Rice; coconut milk; vanilla extract; pistachio coffee creamer; granulated monk fruit; sugar-free white chocolate chips; crushed pistachios

10 mins prepServes 2

This indulgent rice pudding is quick to prepare, using Non-GMO Project Verified Instant Jasmine Rice. In just 10-15 minutes, you can have a delicious dessert that's creamy and loaded with flavor, featuring coconut milk, vanilla extract, and topped with pistachios and white chocolate chips.

2 servings

What you need

1 cup coconut milk

1 tsp vanilla extract

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Instructions

1: Add the rice into a microwave friendly bowl, add in the vanilla extract, 1/2 cup of coconut milk and coffee creamer.

2: Microwave for 5 minutes on HIGH (keep an eye just in case it boils, you might have to microwave in lapses). The milk should be absorbed by the rice.

3: Let it rest and mix in the rest of the coconut milk, add granulated monk fruit and half of the white chocolate chips.

4: Microwave for 2 minutes.

5: Stir and serve in your favorite cups.

6: Top with pistachios and leftover white chocolate chips and enjoy!

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White Chocolate Pistachio Rice Pudding

What you need

Instructions

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