White Chocolate Challah French Toast Casserole

Name: White Chocolate Challah French Toast Casserole
Prep time: 25 min
Cook time: 45 min
Total time: 25 min
Yield: 4
Ingredients: 3 pieces of Royo Low Carb Challah Buns (to be purchased separately); 1/4 cup of organic whipping cream; 1/2 cup of egg whites; 1/2 cup of unsweetened almond milk; 1 tsp of vanilla extract; 1/2 cup of RxSugar alullose; 2 tbsp of melted sugar free white chocolate chips; Toppings; 1 tbsp of crushed mixed nuts; 1/4 cup of frozen raspberries

25 mins prepServes 4

Turn your challah rolls into this show-stopping french toast casserole! This is such a fun, easy and delicious recipe to make for this berry season! Made with simple and healthy ingredients; gluten-free, high-protein and low carbs!

4 servings

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Instructions

Preheat the oven at 350F.

Mix all the yogurt, egg whites, yogurt, alullose and vanilla extract.

Cut a hole to the brioche bun carefully.

Stuff them with the cheesecake mix and bake for 18 minutes. Or ayr fry for 9 minutes at 355F.

Let them cool and enjoy!

White Chocolate Challah French Toast Casserole

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