Vanilla Beet Tarts
Serves 410 mins prep20 mins cook
Vanilla Beet Tarts are a delicious and fun way to enjoy beets, often overlooked yet versatile. These tarts combine the earthy sweetness of beets with vanilla collagen and chocolate barks, making them a perfect snack or dessert that you won't even realize has beets in it. Ideal for a weekend treat, they're a unique way to express your love for this misunderstood root vegetable while bringing some humor into the kitchen.
0 servings
What you need
Instructions
1: Prepare the beets by boiling or roasting until tender. 2: Blend cooked beets with vanilla collagen until smooth. 3: Melt choczero chocolate barks and mix into the beet mixture. 4: Pour the mixture into tart shells and refrigerate until set. 5: Serve chilled and enjoy your Vanilla Beet Tarts!View original recipe