Turmeric Chile Chicken
Serves 210 mins prep10 mins cook
A delicious recipe for Turmeric Chile Chicken marinated with lime juice, turmeric, pepper, and chile pasilla. This dish is cooked in avocado oil and served with roasted veggies and toppings of jalapeños, cilantro, and farmer cheese.
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What you need
Instructions
1: Marinate the chicken breast with lime juice, turmeric, pepper, and chile pasilla. 2: Rub the marinated chicken breast with the spices. 3: Heat avocado oil in a pan over medium heat. 4: Cook the chicken breast for about 5 minutes on each side. 5: Serve with roasted veggies and top with jalapeños, cilantro, and farmer cheese.View original recipe