Purely Healthy Living

1. Start cooking the potatoes in a skillet on medium heat.
2. Add the seasonings and cover for 5 minutes.
3. Add the ground turkey chorizo and start separating the meat with the cooking spoon.
4. Cover for 6 minutes.
5. Uncover and stir well until potatoes are crispy and turkey is fully cooked.
6. Serve with greek yogurt and cilantro.
7. Enjoy with corn tortillas.