Tuna Steak with Vegetables | Purely Healthy Living
Tuna Steak with Vegetables
15 mins prepServes 1
Enjoying a nutritious tuna steak seasoned with coconut aminos, complemented by roasted bok choy, spinach, mushrooms, cherry tomatoes, and roasted onion. A perfect meal for fish lovers and healthy eaters alike.
1: Season the tuna steak with coconut aminos.
2: Roast bok choy, spinach, mushrooms, cherry tomatoes, and onion until tender.
3: Serve the tuna steak with the roasted vegetables.
