A wonderful family meal prepared with tuna fish, El pato sauce, chipotle, tomato, onion, garlic, and mushrooms, accompanied by baked tostadas and fresh lettuce.
1: Prepare the tuna fish with El pato sauce, chipotle, tomato, onion, garlic, and mushrooms.
2: Bake the tostadas until crispy.
3: Serve the tuna mixture on baked tostadas with fresh lettuce.
